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All entrees are served
with miso soup and rice.
Asian Lamb Chops
Grilled Frend-cut lamb chops, marinated in garlic-sesame soy sauce 18.95
chicken teriyaki
Chicken marinated and grilled with teriyaki
sauce 14.95
salmon teriyaki
Filet of salmon grilled in teriyaki sauce or
prepared shioyaki style (lightly salted) 17.95
steak teriyaki
New York Strip Steak grilled with teriyaki sauce 19.95
asparagus beef rolls
Thinly sliced beef rolled with asparagus &
scallions, broiled with teriyaki sauce 16.95
shrimp tempura
Shrimp and fresh vegetables, battered and delicately
deep-fried, with dipping sauce 15.95
vegetable tempura
Fresh vegetables, battered and delicately deep-fried
with dipping sauce 13.95
chilean sea bass
Broiled sea bass marinated in a citrus and sake
wine sauce 18.95
sukiyaki
Thin slices of beef simmering in broth with
napa cabbage, tofu, onions, mushrooms and clear
noodles 18.95
ton katsu
Pork tenderloin, battered with bread crumbs
and deep-fried, with Japanese barbecue sauce 14.95
chicken katsu
Chicken breast, battered with bread crumbs &
deep-fried, with Japanese barbecue sauce 14.95
combination dinner
Chicken, beef or salmon teriyaki with shrimp
& vegetable tempura & a California roll 19.95
Due to Kamehachi's standards
of quality and freshness, some menu items may
not always be available.
We regret that our chefs may not always be able
to honor your special requests during peak hours.
Seventeen percent gratuity added for parties
of six or more.
Not responsible for lost personal items.
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